Last spring, my internship search led to three offers: a finance associate role in the Northeast; a corporate strategy role in the Midwest; and a product management role in the West. I weighed my options in regards to location, potential career trajectory, and company culture. After a difficult decision, I landed in Silicon Valley. It wasn’t so much the role itself, but the vast opportunities for spontaneous networking and immersing into cutting-edge technologies. Let me explain.Continue reading Boothies Interning in the Bay Area
Following Kate’s update on her Beantown summer, I too, would like to say hello from Boston! I had the opportunity to intern at Bain & Company, and I’ve just wrapped up an incredible ten weeks as a Summer Associate. I grew up in Troy, NY, but I have spent the past six years living in the Midwest (with five of those years in Wisconsin prior to Booth), so it has been wonderful to be back closer to home this summer.Continue reading Boothies at Bain in Boston
Prior to business school, incoming MBA students generally take the opportunity to explore long-delayed passions, discover new corners of the world, or earn a few extra paychecks. This year, 70 Boothies (nearly 12% of the class!) achieved all three as part of the school’s groundbreaking Startup Summer program.
A uniquely Booth experience, the program connects incoming Booth students with Chicago Booth alumni who have founded and currently run early-stage startups. In pure win-win fashion, students are exposed to the startup environment and paid a summer stipend while organizations benefit from an infusion of talent.
For more about this exciting Booth experience, let’s hear from our very own Michael Kovach and David Noel, who worked at a Palo Alto-based startup over the summer!
I’ve lost count of the number of times I’ve been asked, “Why tech?” or “Why Microsoft?” No, it’s not because the CEO is a Booth alum (Hi Satya!). My answer is that I was seeking an experience completely unlike any other I’ve had before. Microsoft represented the greatest departure from my past professional experiences that I could find.
During the summer between my first and second year at Booth, I was a marketing intern for the Tropicana team at PepsiCo’s Chicago offices. For my intern project, I was tasked with evaluating the brand’s opportunity within the multicultural consumer segments and developing and recommending a go-to-market strategy. Many of the marketing principles and fundamentals that I had learned throughout my first year of classes applied directly to my project and played a big role in how I approached the work.