A great thing about going to school in Chicago is the chance to dine in some of the most incredible restaurants in the world… and with some of the most notable minds as well. Every spring quarter, Booth’s Epicurean Club hosts its major event – Dean’s Dinner, the most coveted outing of the year. With 44 Epicurean Boothies and one Dean all dressed to impress, we gathered at the famed French restaurant, Tru.
The event was fabulous yet bittersweet, because we were honoring two touching goodbyes. The first farewell is to the Class of 2017, full of friends that us first years got to know well through the flexible curriculum—allowing us to take classes whenever and with whomever we chose—and through the many social activities at Booth (current dinner included!). Second, we bid adieu to Dean Doug Skinner who will be handing over the reins to Madhav Rajan this summer. Dean Skinner is highly regarded by the student body, thanks to his dedication to Chicago Booth and sharp sense of humor, so it was certain that this would be a night to remember.
Continue reading Deaner at TRU: A dinner to remember with Dean Skinner
This past Saturday, the Graduate Business Council (GBC) hosted Spring Fling, a 400-person, all you can eat dinner cruise around Lake Michigan! Last year’s theme was tropical beach party, but we decided to class it up this year with a masquerade party! Here are some of our favorite photos! 🎭⛵🌅
What do you do when you have a chance to present to people who can be connections for you and help you with your goals?
That is what the New Venture Challenge class experience teaches participants in the ten weeks they spend as part of the course As the New Venture Challenge (NVC) enters its final round this week, the businesses that have gone through it have evolved and so have the entrepreneurs and their teams. Those selected for NVC have to take the class, which includes two rounds of pitching to potential investors. I sat in one of the pitching sessions and it was a wonderful learning experience even though I wasn’t trying to get any idea sold.
Continue reading Perfecting the Ask – An NVC classroom experience
Here at Booth, an interesting and special story is never a scarcity, especially after summer internships. But when I talked to Jesse Taylor, the founder of Verdant Financial Services and a good friend from the trenches of Commercializing Innovation, I was still very shocked by how special his summer internship was in an industry I had only heard about from news and movies—cannabis. This story is also a little bit special as it is about an entrepreneur who hustled into NVC when his proposal was originally denied—the only one of its kind. I have no doubt that his persistence and perseverance will be helpful moving the business forward in this new industry. Here’s Jesse’s story…
Continue reading NVC Series – Company Profile: Verdant Financial Services
Product management has become the darling of the tech world with the boom in startups, and as more companies become savvy to the value of having good product managers in place. The job description varies from company to company, yet there are some overall aspects that remain consistent. Still, it’s hard to wrap one’s head around this fairly ambiguous role. To understand more about what the heck product managers do exactly, I recently attended a Product Management (PM) boot camp hosted by one of our alumni, Satyajeet Salgar, ’07, who currently leads Google Search.
Satyajeet has had a very interesting couple of years at Google where he worked with teams at YouTube, Google Play Games, and Google+. He’s led some incredible product launches and I could trust no one better to help me understand the ins and outs of product management.
Continue reading Boot Camp in Product Management